IEEE 3M-NANO 2023-Call for Papers.pdf

3M-NANO is the annual International Conference on Manipulation, Manufacturing and Measurement on the Nanoscale. It will be held on 31 July - 4 August 2023 in Chengdu, China. The ultimate ambition of this conference series is to bridge the gap between nanosciences and engineering sciences, aiming at technology opportunities and new markets. The advanced technologies for manipulation, manufacturing and measurement at nanoscale promise novel revolutionary products and methods in numerous areas of application. Scientists working in research fields related to 3M-NANO topics are invited to submit papers. All accepted full papers (presented at the conference and following IEEE format) will be submitted in IEEE Xplore database and Ei Compendex. Selected papers will be recommended for publication in the IEEE Trans. on Automation Science & Engineering, Int. J of Nanomanufacturing, IFAC Mechatronics, Int. J of Optomechatronics, J of Micro-Bio Robotics, Journal of Bionic Engineering, Light (Science & Applications), Optics and Precision Engineering and other SCI/EI journals.       Special Events:   1 August 2023, 12:10 – 12:40 Presentation of EU Research Programme “Funding Opportunities for Individual Researchers under Horizon Europe”, Anna Facchinetti, Country Coordinator, EURAXESS China. 1 August 2023, 16:20 – 16:40 Managing Editor of the Nature Collaborative Journal Series (NPJ), Bo Liu, Nature Communications, Publishing with Nature Journals, China 1 August 2023, 16:40 – 17:00 Editor-in-Chief of Advanced Quantum Technologies and the editor of Advanced, John Wiley & Sons, Huan Wang, Publishing in Wiley Material Science & Physics Journals - How to Maximize Your Success, China Venue: Chéngdū, formerly transliterated as Chengdu, is the capital of Sichuan province, of Southwest China, maintaining sub-provincial administrative status. Chengdu is also one of the most important economic centres, transportation and communication hubs in Western China. Chengdu is located at the western edge of the Sichuan Basin and sits on the Chengdu Plain; the dominating terrain is plains. Sichuan cuisine is a style of Chinese cuisine originating in the Sichuan Province of Southwestern China famed for bold flavors. UNESCO has declared the city of Chengdu to be a city of Gastronomy in 2011, mainly because of its Sichuan style of cooking.   Important Dates   Full paper submission 1 June 1 May 2023 Proposals for special sessions (5-6 papers) 1 June 1 May 2023 Notification of acceptance 1 July 15 June 2023 Final paper submission        15 July 2023 Advanced registration  15 July 2023 Registration for accepted papers         15 July 2023